When I stop by The Strip Club Meat and Fish, Dan is usually behind the bar with a greeting and quick quip. The first time I met him he suggested that I try a drink containing Baileys and bacon whiskey. I was skeptical. I was wrong. Delicious. He’s a master of the mix – he even won best bartender of the Twin Cities a few years back.
As I enjoy my drink, he always asks about our movies and makes a few viewing suggestions of his own. Needless to say, we consider him a loyal Vaniard whether he likes it or not.
A few weeks back he threw a pack of four bottles in front of me – Joia natural soda. He tells me he created the recipes in his kitchen. Dan then combined his wicked recipes with the ingenuity of his partners Bob, Steven, and Carleton. Now Joia has arrived and distribution is growing.
I thank him for the gift and head home. Since they don’t contain caffeine, I crack one open before I retire for the evening – Black berry. Kick ass. I’m not a soda expert but I know what I like. Kick…ass.
The next day I drank all three of the other sodas. I’m not a fan of grapefruit but the Joia grapefruit soda rocks it. I even liked the coconut soda and I HATE coconut. I’m not sure how this is possible but I’ve learned to enjoy the magic instead of questioning it. I’m blown away.
Dan and his partners are definitely showing some cube with their creativity and passion. Vanish loves the fact that they’re doing the work and putting it our there for the world to enjoy. So is this a plug? Absolutely. Dan and his crew have earned it by doing their thing and producing a great experience.
So where can you pick some of this up? Currently Joia can be found at Lund’s, Byerly’s, Kowalski’s, and most of the co-ops in and around the Twin Cities, along with a generous handful of restaurants, coffee shops and delis. Check out joialife.com to get the full details.
So grab a Joia soda (or 4) and taste what it’s like to show some cube.
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